Sunday, November 27, 2022
The Final Ride
Friday, November 25, 2022
Horse riding is hard
Tuesday, June 24, 2014
Mongolian horses
It is just our second day on horseback. Yesterday we didn't make any distance but just took a short ride, local to our cedar glen campsite by the wide river, to get acquainted with the horses. There are a few important differences between this stout, short-legged breed and domesticated hot-bloods like Arabs and Thoroughbreds. Never approach the horse from its right side. Control it by neck-reining. Don't jump when dismounting or you'll startle it (at 13 hands you can step off)! Stirrups tend to be ridden short and a rawhide lead is always attached to the bridle, even while riding, which should be held in the non-reining hand (the idea is that if you come off the horse the lead will trail so the horse can be caught, as it will make for the hills). It is like riding a semi-mustang. To ride Mongolian horses is to challenge yourself as a rider.
At camp I tried to feed my horse an apple, an otherwise universal equine delicacy, but he wouldn't touch it. Mongolian horses eat nought but grass and don't understand hand-feeding. The entire year they live outdoors, through the harsh -40°C winter, finding their own food. They are hardy animals with miles of stamina. During World War II, three thousand were pressed into pulling Soviet cannon when the winter temperatures were so low that diesel coagulated in the engines. Most of them died at Leningrad. Six made it to Berlin.
All we are demanding of our nameless beasts today is to pull us out of the river, the second of numerous streams to cross where the horses are sometimes belly-deep with our knees acutely bent to keep our feet dry. Most manage effortlessly but Jenya's horse has found itself in a hole. As it thrashes he decides it's safer to bail, and over he goes, clothes and pride thoroughly damped.
"You guys go on," he says, standing sheepishly in mid-stream. "I'll catch up with the support truck to get some dry clothes." In mid-June the temperatures here are in just the low twenties and the water is cold. Jenya hauls his sodden legs out of the water, remounts and, with a smile, rides off.
We continue on without a translator, but it proves not to be a problem. Ercihan, the master Turkish horseman in our group, manages effortless communication with Dondov, the Mongol lead wrangler, despite no common language. Perhaps they both speak equine.
Horses and yaks dot the spectacularly wide glacial valley. Flanked by foothills of cedar forests which rise to mountains still sporting patches of snow in summer, it stretches like a golf course for titans. Underfoot are carpets of white, orange and blue wildflowers. Overhead eagles screech and from the trees cuckoos sound off like broken clocks.
Suddenly we hit some sand and my horse drops to his knees. Any horse likes to roll in sand to scratch its back. I suspect my saddle was rubbing him, but he was about to roll on me. To visualise a horse rolling with your foot in the stirrup, imagine trapping a chicken bone under a rolling pin. Now picture this naïvely oblivious amateur seconds from disaster thinking his horse has a flat tyre.
"Kick it!" Ercihan screams from behind me. "Kick it kick it kick it!"
I kick it.
The horse pops back up onto his feet, the calamity neatly avoided. "Be careful," Ercihan warns me. "Watch your horse in sand." He grins.
Rivers too, I think. These things are half wild.
Friday, June 20, 2014
Horse riding on the Mongolian steppe
Horse riding uses muscles in your legs which you don't seem to use for any other purpose. You have to clamp onto the horse with your inner thighs, turning your toes out and your heels down.
I am in a small group of five riders—two friends I met on the Turkey ride, Susan and Ercihan, and two friends of theirs, Paul and Ann. We also have along a fluent translator, Jenya, who has a background in field anthropology.
From Ulaanbaatar we fly by Fokker 400 to Uliastai in the western province of Zavkhan, where we board a Russian-made furgon—a four-wheel drive van with a quilted interior that looks like a grey bread tin on wheels. The reason for the padded ceiling is soon apparent as we lurch over dusty tracks through vast, vast expanses of grassland, rolling as though on a gale-whipped ocean of scrub, for five hours.
This is nomad land. Dotted here and there like white pinheads stuck in a sprawling map are the traditional Mongolian gers—round tents like little big tops housing families, spilling wafts of smoke from the wood-fired stove's central stack. We pass their herds of goats, of sheep, and of course hundreds and hundreds of horses. But dominating all of this is the land. I have never seen anything so big.
Two hundred kilometres south of the Siberian border we move through the little towns of Telmen and Tosontsengel before meeting up with the ride crew—two wranglers, two kitchen staff and two drivers of support vehicles—and the horses. For the next two weeks it will be day-on-end riding for a hundred kilometres south.
And days on end of sore legs.
Sunday, July 10, 2011
Black Wednesday
We rode up through the hillside cobblestones of Bayramhaci and into a spectacular narrow valley flanked by tall straw-coloured stone outcrops atop steep hills of scrub-grass. It was straight out of a John Ford western.
One of the horses, Megan, was irritated by a saddle sore and had been acting up. Riding into the last camp she kicked Alexander’s horse as a car was passing him on the road. Fortunately he’s a well-experienced rider and it was quickly under control.
But on the morning of Black Wednesday it was a different story. Megan was being ridden behind the lead rider and wrangler, Ercihan, and next to Barbara, one of three inexperienced riders on this trip. The ride was only an hour old and the horses were fresh, well-spaced and uncrowded, but halfway along the narrow valley Megan suddenly reeled and leapt without any provocation. Barb, in striking distance, tried to veer away but the cranky mare, out of control of her rider, kicked and landed a shod hoof on Barb’s shin. With an “oof” we knew she was struck.
Unable to bear weight on her leg to balance herself, she slipped out of the saddle onto the rocky trail and rolled over in pain. Ercihan and Alexander, the ride organisers, were to her in an instant. It was a sombre and worried mood in the team as she was assessed for a fractured leg. Her toes were pointing in the right direction but it looked like there was an eggplant under the skin.
Ercihan squatted atop one of the hills and rang an ambulance with his mobile phone. The rest of us dismounted and pulled our horses into the shade. When the ambulance came into his sight, he raced down the hill, swung onto his horse, and galloped back up and over the crest to intercept it and lead it to the group. Within the hour, Barb was stretchered into the ambulance and, with Alexander along, trundled down the track and whisked away.
Saturday, July 09, 2011
Bathe, shave, dine and swim
That evening Ercihan surprised us when his friend Tenzil, a barber in Avanos, arrived at the camp with his straight razor and strong hands. Turkish barbers are also masseurs, and a Turkish barber experience is essential to know Turkey. Everyone had a shoulder, neck and head rub and the blokes had a straight razor shave, all with fragrant oils and aftershave like mango and lemon. Marc, the French Relief Riders photographer, was talked into shaving his head.
We had another beautiful dinner of fresh salads and barbecued lamb with beer and bottles of wine on a terrace with a view of the sunset over the valley lake. Though it’s only a short walk up the hill from the camp, we were driven up in one of the support vehicles, a minivan. The terrace sits above hot spring swimming pools, and after dinner we all went for a swim.
After towelling off and returning to the van we learned it wouldn’t start. We strolled back to the camp in the dark.
It was the eve of Black Wednesday.
Wednesday, July 06, 2011
Bayramhaci camp
We broke camp and set out at 8.30am in the hot sun. Along the Red River we had shade, riding through farmland of wheat, squash and melons, of olives and grapes, and the rain from the days before we arrived in Cappadocia settled the dust. To get to Bayramhaci we had to ride into the hills and over the high ground outside Saridir, a steep climb into grassland and wildflowers: red poppies, white morning glory, yellow euphorbia and blue cornflowers. I sat tall in the saddle up the slopes and leaned forward, holding Kelebek’s mane.
Descending the mountain was equally steep, and I felt like Tom Burlinson in a tame version of that climactic scene in The Man From Snowy River, leaning back with one hand up for balance as my horse nosed her way down.
We arrived at camp on the shores of a dam-flooded valley lake after five hours. The hard-working outfitter’s crew had already set up the tents and lunch was under way in the kitchen of the custom-made caravan.
Saturday, July 02, 2011
A special entry for all my Relief Rider friends
Farewell my friends! I’ve just been dropped at the bus station and am on my own for the first time since meeting you all two weeks ago. I’m so sad to have said goodbye to everyone, but so pleased to have made such good friends. I am suddenly missing you, but the end of one adventure marks the beginning of another.
You’ll see, of course, that I’m quite behind on my ride updates (come on Ercihan – hot showers in camp are all well and good, but where’s the Wi-Fi?!) All subsequent RRI posts are dedicated to you all.
Thursday, June 30, 2011
Whirling
After the balloon flight we got under way on the ride proper, I on my dappled grey mare Kelebek, all of we dozen or so riding in a line behind the head horseman Ercihan.
After several hours, a large square fort made of stone and flying the Turkish flag came into view as we rode up a grassy hill. We were approaching a 13th-century stone Karavansaray – a caravan outpost – on the Silk Road, just as traders would have done hundreds of years ago. We tied the horses up outside the eight-metre-high walls, walked through the tall gate into a large open courtyard with a central fountain, and then into the dark belly of the Karavansaray. It is like a cathedral inside with a cruciform plan and a domed apex. It was built in the style of the Siena school of architecture, which seems unlikely in Turkey, but this is the route along which all travelled between Italy and Asia for centuries.
In the centre of the dim church we were quietly seated around a square floor. One by one, five musicians and five dancers, each in a black cloak and a tall beige fez, entered the square, bowed to the audience, and seated themselves on the floor. These are the sufis. An eleventh wore a white fez and sat at the head of the group.
One of the musicians stood and sang Arabic chants in beguiling oriental scales, and then another played a breathy and moving melody on the ney, a Turkish flute. Another ney played and the other musicians then joined on drums, a zither-like stringed instrument called a kanun, and an oud which is similar to a lute.
The five dancers rose and walked slowly around the square, bowing to one another repeatedly before removing their black cloaks to reveal white robes beneath. Slowly they began to spin. They moved around the square floor to find their positions – four at the corners and one in the centre. As they spun faster their floor-length robes bloomed and they raised their arms with open hands, one above their heads in receiving and the other outstretched in giving. The whirling dervishes spin in the same spot to induce a trance. White Fez would walk onto the floor to rotate them and, still spinning, they would change positions, one moving to the centre and the others rotating corners. This spinning to the music and rotating positions would go on for ten minutes before they would pause and stand stock-still, not wobbling or dizzy, and then they would begin again. Some of the sufis had their eyes half open but fixed, never flickering, while others had theirs closed, intuiting their positions on the floor. For forty-five minutes this went on with precision, and never did they stumble.
At last they finish dancing and seat themselves on the floor again, and White Fez sings a sermon. Though it is in Arabic, it is surprisingly moving.
Sufism is not a religion. It is a way of living. It is a culture or a sprituality, but there is no institution, no tenets, and no hierarchy. Sufis are free, liberated intellectuals, philosophers, and they search for a way to find yourself. The whirling dervishes are the most formulated example of this, but Sufism is about finding your own way.
Saturday, June 25, 2011
The Ride
This is how it works.
We set out in the morning on horseback and ride four to six hours along trails through grasslands and hills, along rivers and over mountains. The Cappadocian landscape is dry, dusty and scrubby grassland (I believe it is classed as desert), and is not dissimilar to country New South Wales except that it is more rocky and hilly.
When we arrive at our designated campsite for the day, our support truck is already there with the outfitter’s crew setting up camp. They pitch a dozen tents with foam mattresses and sleeping bags, and hang oil lanterns outside each. These guys work hard to make camping easy for us. The truck is a mobile kitchen and shower, complete with hot water and decent pressure. Unbelievable! It’s bespoke-built by the Turkish outfitter, Ercihan. There’s power on board for recharging camera batteries and laptops, and a table seating ten folds down from the side of the truck under an awning. I’ve done a lot of camping, and this is really luxurious compared to boiling a billy on the fire and jumping in a river to wash.
The food is fantastic. We are eating so well. Last night was tender and juicy chicken barbecued over the coals next to the campfire, the night before that was barbecued lamb, and before that was trout with garlic, lemon and rosemary. There’s cucumber and tomato salad, yogourt, olives, and always plenty of bread, and it’s all cooked and cleaned up for us by the crew. Then we typically finish the night around the campfire drinking beer and wine and raki, known as “lion’s milk,” an aniseed-tasting clear liqueur that turns opaque white when cut with water.
Saturday, June 18, 2011
First ride
Friday afternoon we took our first ride. It was only an hour, a short ride out and back to the ranch, so that we can release all our built-up nervous anticipation of a fortnight ride, and to get acquainted with our horses and their dynamic together, and our own dynamic as a group. We are riding English. I’m pleased with my horse, Kelebek. She’s smart, sweet-mannered and sensitive. She hardly needs any leg; I can steer her just with neck rein and shifting my weight. Towards the end of the ride she slipped, or was bitten by a horsefly and startled, or something. Her rear leg buckled and she swung her head sharply around to the left and half-collapsed. It was all in a split-second and was the kind of situation where a rider can come off a horse, but I was pleased to be told by one of the other riders that I was “a natural” for staying on.
Meet the team
I arrived in Nevşehir on Friday morning and met everyone who will be on the ride. There are a dozen of us in total, five of whom are the organising team. Of the rest of us, four have limited experience on a horse, so I’m feeling a lot better about being a total novice.
We’ve been getting acquainted with each other and the group is already gelling well, an important thing when you’re going to be camping and riding together for two weeks. We’re a mixed bag: there’s a 28-year-old ex-US Navy student, a sculptor and painter, a documentary film-maker, a retiree who’s been swimming her way through the Mediterranean, and a veterinarian turned venture capitalist.
The ride organiser, Alexander, is a character. He and his mate Marc, the team photographer, play off each other with their jokes. Marc’s a Frenchman; Alexander is American, and speaks four languages. The others in the organising team are from the ranch supplying the horses – Ercihan, the Turkish ranch owner, and two ride leaders: South African Susan and Brit Alex.
Thursday, June 09, 2011
Half chaps and jodhpurs
Just picked up some riding gear for the trip: a helmet (mandatory) and some half chaps—zippered gaitors that fit snug around the calves. I told the bloke at the shop I was going on a two-week horse riding trek and am a complete beginner. His face said it all: "You sucker city slicker. You're in for a world of hurt."
I told the bloke I just wanted the cheapest. This ride is getting more and more expensive (fellow city slickers, don't take up riding if you're saving for a house). The organiser of the ride suggested bringing jodhpurs (tights for horseback, like bike pants), but I told the bloke at the shop I hoped to just get away with jeans. "An hour in the saddle—fine," he said. "All day riding for two weeks? You're going to lose all the hairs on the inside of your legs, saddle sores, ingrown hairs... mate, you will be ready to trade your eye-teeth for jodhpurs."
Maybe he was motivated to make a sale, or maybe he just wanted to see me in tight pants (this is where I mention the bloke was gay), but I was convinced. Or afraid. Anyway, I bought the jodhpurs.
Friday, May 20, 2011
First lesson
"Uh... you better get some lessons," he said.
So, Sunday was my first ride. It was just around the ring, but the instructor said she was very impressed. Years of correct posture and yoga paid dividends and I was trotting comfortably in no time at all. Next week I'll get up to cantering, and in a few weeks' time I'm planning a weekend trail ride and camp.
But for now, I'm getting very well acquainted with some new muscles.
Wednesday, May 18, 2011
Relief
This year Relief Riders announced they will for the first time be riding in Turkey. General medical care is much better in Turkey than it is in rural India but dental services are lacking. The relief ride will provide dental treatment in villages in the dramatic region of Cappadocia where, as luck would have it, I was already heading. Kismet? So I've signed on. The ride is from 17-30 June and visits the spectacular volcanic landscape of "fairy chimneys" (known in the US as hoodoos), tall spires of stone into which the Turkish locals fashioned houses from carved caves centuries ago.
I probably should mention that I don't know how to ride a horse.